A silky coconut cream made with pure coconut milk set in a crunchy biscuit shell. Topped with toasted coconut shards and white chocolate drizzle
A rich, chewy brownie with chocolate chips served with vanilla ice cream
Warm Mexican doughnut rings dusted in cinnamon sugar with a sticky “Dulche de Leche” caramel sauce and vanilla ice-cream
Choice of flavours, chocolate, strawberry, vanilla
A creamy cheesecake made with pulped alphonse mangoes and the perfect sharpness of real passion fruit
A giant profiterole filled with a kahula mousse and topped with chocolate sauce
Chopped banana and cinnamon sugar wrapped burrito style in a cinnamon tortilla and deep fried, Served with “Dulche de Leche” caramel sauce and vanilla ice-cream
A smooth rich cheesecake blended and topped with crunchy honeycomb pieces coated in chocolate
Delicious key lime tart blended with creamy cheesecake on a digestive crumb crust